Marigha & Salt Pan Hike

A 1-Day Marigha & Salt Pan Hike from Ouirgane sounds like a beautiful and rewarding adventure in the Atlas Mountains region. Below is a detailed itinerary, trek information, things to bring, estimated price, and booking options for this trek.


📍Itinerary for the 1-Day Marigha & Salt Pan Hike

7:30 AM – Departure from Ouirgane

  • Pick-up from your accommodation in Ouirgane or a designated meeting point.

  • Drive to the trailhead (roughly 30-45 minutes depending on the starting location).

8:15 AM – Start of the Trek

  • Trek begins: Start with an easy-paced hike through the scenic valley, passing local villages, olive groves, and beautiful views of the surrounding mountains.

  • Distance: Approx. 10-12 km (6-7 miles).

  • Duration: 2-3 hours depending on the pace and terrain.

10:30 AM – Reach the Salt Pans

  • Explore the Salt Pans: Discover how salt is harvested from these natural formations. The salt pans are often beautifully white and expansive, reflecting the sunlight in unique ways.

  • You’ll have time to take pictures and learn about the local practices and history of salt production in this region.

12:00 PM – Picnic Lunch

  • Picnic at the salt pans or a shaded area nearby.

  • Enjoy a light, traditional Moroccan lunch with sandwiches, fruits, nuts, and refreshing mint tea.

1:00 PM – Continue the Trek

  • After lunch, head back, passing by more local villages, and enjoy panoramic views of the surrounding mountains.

  • You may pass through some Berber villages (such as Imi-n-Ifri or Tamatert), where you can observe the traditional way of life.

3:00 PM – Return to Ouirgane

  • Arrive back at your accommodation or meeting point in Ouirgane.

  • End of the trek.


🧭Trek Details

  • Difficulty Level: Moderate (Suitable for anyone with basic fitness levels. Some areas may be slightly rocky or uneven, but nothing too technical.)

  • Total Distance: 10-12 km (round trip)

  • Total Duration: 5-6 hours, including breaks and lunch

  • Elevation Gain: Around 500-700 meters (typical of valley hikes in the Atlas Mountains)

  • Terrain: Mix of dirt trails, rocky paths, and flat areas around the salt pans.


🧳What to Bring

  • Hiking Shoes: Comfortable, sturdy hiking boots or shoes (especially good for rocky terrain).

  • Clothing:

    • Light, breathable clothing for the hike (and layers for early morning chills).

    • A hat for sun protection.

    • A light jacket in case it gets cooler in the afternoon.

  • Water: At least 2 liters of water per person (the hike can be hot and dry, especially near the salt pans).

  • Snacks: Energy bars, nuts, dried fruits for the hike.

  • Sunscreen & Sunglasses: The sun can be intense, especially at the salt pans.

  • Camera/Phone: Don’t forget to capture the stunning scenery and salt pans.

  • Small Backpack: To carry your essentials (avoid large, heavy bags).

  • Cash: In case you want to buy some local souvenirs in the villages along the way.


💰Price Estimate

  • Price per person:

    • For a group tour (with a small group of 4-8 people): Around €35-€50 (approximately $38-$55 USD) per person.

    • For a private tour: Around €70-€100 (approximately $75-$110 USD) per person, depending on group size and inclusions.

  • What’s included in the price:

    • Guide fees: Experienced, English-speaking guide (or French/Arabic, depending on the region).

    • Picnic lunch: Light traditional lunch (sandwiches, fruits, tea, etc.).

    • Water: Typically included, but it’s good to double-check.

  • Additional Costs:

    • Tips: It’s customary to tip your guide at the end of the trek (around 50-100 MAD / $5-$10 USD per person).

    • Personal purchases: If you decide to buy anything from local vendors along the way.



🌄Additional Tips

  1. Start early to avoid the midday heat, especially when hiking near the salt pans.

  2. Respect the environment: The Atlas Mountains and its surrounding areas are ecologically sensitive, so follow Leave No Trace principles.

  3. Communicate dietary preferences: If you have specific dietary restrictions, be sure to mention them when booking the trek, especially for lunch.